Yes, its true. The Editor is dead. Long live the Editor. Well not dead exactly. Not even unwell. Just simply, and sadly, departed to southern climes where we hope he has found heaven and haven in new cuisine exploration.

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A bit late, I know, but here’s a delightful Valentine’s Day story called Harlequin Valentine. It also happens to one of my very favorite short stories. And yes, it is food related (somewhat). Oh, how I wish I discovered this was online earlier today.
Neil Gaiman – Harlequin Valentine
Best of luck [...]

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Phodown 2.0
a nail in the coffin
Monday January 28th, 2008
By Jason Chin
Eat Vancouver Writer
After awaking to find a frosted over car for the past few days, I couldn’t help but get a very clear message: Winter is here, and she’s not catching her return flight anytime soon. While there’s no way to put and [...]

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Introducing: The Xiaolongbao-down
an introduction
Saturday, January 19th 2008
by Jason Chin
Eat Vancouver editor
Xiaolongbao are steamed Chinese dumplings filled with soup. It’s really as simple as that, but for some difficult-to-explain reason I’m obsessed with them. If I had to guess at the source of my affection for these little pillows of soup, I’d say it [...]

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Eat Vancouver Presents: Restaurant Membership
a news item
Friday January 16th, 2008
By Jason Chin
Eat Vancouver editor
I am very happy to announce a new Eat Vancouver feature tonight, one that I believe can change the way Vancouver’s dining public receives information about the city’s restaurant scene. This feature will allow restaurateurs that may a have limited, or [...]

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Introducing: Fishman the Grape
Fishman the Grape pt. 1
a wine blog
By Daniel Fishman
Eat Vancouver writer
Thursday, June 28th, 2007
Well, we are always trying to introduce new features here at EatVancouver.net, but I am especially excited about this one. After a lot of talk, I have finally decided to kick-off my wine column, Fishman the Grape. [...]

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Introducing: The Summer Eatin’ Series
by Jason Chin
Eat Vancouver Writer
Friday, June 8th, 2007
“Here comes the summertime, the feeling’s in the air.
I remember cigarettes, tube socks, sun burns and long blond hair.
Here comes the summertime, yeah it’s coming soon.
I remember living upstairs, drinking iced-tea and swimming pools.”
-Josh Rouse, Summertime
In case you’ve been holed up in some [...]

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Just wanted to say that I saw an extremely relevant Ziggy Cartoon today, one that really sums up my feelings about the Vancouver Courier right now.

Eat Vancouver
Vancouver Courier

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This is a quick note to say that the phodown recap is coming along nicely. I’ve spent the last two weeks cooped up in a small hotel room in Missoula with a typewriter and case a of Tab, pacing, screaming and breaking mirrors. So I’m happy to say the recap is coming along [...]

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Although we at Eat Vancouver have always aimed to provide helpful full-length reviews, this format has become unwieldy for several reasons. Oftentimes it is difficult to visit a restaurant and try enough items such that the review is fair. And sometimes a singular meal, impression, or even bite is important enough to document, [...]

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